Latest Episodes for this Channel
Mon August 07 2006
We lost our chance to do a recipe given to us by The Invincibles so we're doing the one we we're going to give them ;-) We're making Microwave Carrot ...
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We lost our chance to do a recipe given to us by The Invincibles so we're doing the one we we're going to give them ;-) We're making Microwave Carrot Cake Tonight's music was found on The Podsafe
Muisc Network. Here's what we played: Refunct by GrooveHead Petaluma Groove by David Henderson Living For Free by The Shades of Grey Listen to the Say Yum podcast! SayYum-2005-11-01.mp3 [16.2mb
(34:22) 64...
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We lost our chance to do a recipe given to us by The Invincibles so we're doing the one we we're going to give them ;-) We're making Microwave Carrot Cake Tonight's music was found on The Podsafe
Muisc Network. Here's what we played: Refunct by GrooveHead Petaluma Groove by David Henderson Living For Free by The Shades of Grey Listen to the Say Yum podcast! SayYum-2005-11-01.mp3 [16.2mb
(34:22) 64kbps]
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Sun October 23 2005
This evening we recap the story of loosing a friend's dog while we make up a batch of black bean soup with cumin and jalapeno. Tonight's music was fou...
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This evening we recap the story of loosing a friend's dog while we make up a batch of black bean soup with cumin and jalapeno. Tonight's music was found on The Podsafe Muisc Network. Here's what we
played: Herbie by Wazoo Follower by Cats and Jammers Funk Revolution by Junkstar Listen to the Say Yum podcast! SayYum-2005-10-23.mp3 [17.7mb (38:22) 64kbps] Update: You can now check out the
slideshow ...
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This evening we recap the story of loosing a friend's dog while we make up a batch of black bean soup with cumin and jalapeno. Tonight's music was found on The Podsafe Muisc Network. Here's what we
played: Herbie by Wazoo Follower by Cats and Jammers Funk Revolution by Junkstar Listen to the Say Yum podcast! SayYum-2005-10-23.mp3 [17.7mb (38:22) 64kbps] Update: You can now check out the
slideshow of Flickr pictures.
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Mon October 17 2005
Our guest chef Kevin is back with us tonight to try and make the perfect Reuben sandwich. He's brough some premium Kobe beef pastrami to help us get t...
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Our guest chef Kevin is back with us tonight to try and make the perfect Reuben sandwich. He's brough some premium Kobe beef pastrami to help us get to perfection. We're having salad with Green
Goddess dressing and Cheese Pennies which we'll be covering in a future show. Tonight's music was found on Garageband and The Podsafe Muisc Network. Here's what we played: Disco Town by Milk
Thelonious Funk...
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Our guest chef Kevin is back with us tonight to try and make the perfect Reuben sandwich. He's brough some premium Kobe beef pastrami to help us get to perfection. We're having salad with Green
Goddess dressing and Cheese Pennies which we'll be covering in a future show. Tonight's music was found on Garageband and The Podsafe Muisc Network. Here's what we played: Disco Town by Milk
Thelonious Funk by Frank Constentino The Last Battle by Spirit Zone Tequila by Miles Partridge Driving in the 70s by Trap Door Listen to the Say Yum podcast! SayYum-2005-10-14.mp3 [18.3mb (39:37)
64kbps] Update: You can now check out the slideshow of Flickr pictures.
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Wed October 12 2005
Hey! We've been gone so long I can barely remember how to do this...ya right. It's like riding a bike...sorta ;-) So tonight Devan's making a big batc...
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Hey! We've been gone so long I can barely remember how to do this...ya right. It's like riding a bike...sorta ;-) So tonight Devan's making a big batch of pesto with the last of this year's basil.
We're packing it away in ice trays to make serving sized chunks for use later. But tonight we're making sour cream and onion potatoe chip encrusted chicken nuggets with a honey mustard dipping sauce.
Lis...
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Hey! We've been gone so long I can barely remember how to do this...ya right. It's like riding a bike...sorta ;-) So tonight Devan's making a big batch of pesto with the last of this year's basil.
We're packing it away in ice trays to make serving sized chunks for use later. But tonight we're making sour cream and onion potatoe chip encrusted chicken nuggets with a honey mustard dipping sauce.
Listen along and maybe we'll post the recipes later. All of tonight's music was found on garageband.com. Here's what we played: Baked & Burned by Mama's Gravy Funk McSunke by Mother Funk
Conspiracy Chicken Shack by New Orleans Juice Super Market Man by Radio Noise Mix It Up by Terry Jaye Band Listen to the Say Yum podcast! SayYum-2005-10-11.mp3 [16.9mb (36:51) 64kbps]
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Tue August 30 2005
We're podcasting tonight with our old friend Kevin who was our guest chef many podcasts back. He joined us on last weeks SF podcasters meetup and give...
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We're podcasting tonight with our old friend Kevin who was our guest chef many podcasts back. He joined us on last weeks SF podcasters meetup and gives us his outsiders opinion. We also recap some of
our trip to canada as well as prep Kev on his upcoming trip. Longer than usual, but worth it. We played a mashup and a bunch of tunes off the podsafe music network: Junkstar with Do the right thing
Ma...
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We're podcasting tonight with our old friend Kevin who was our guest chef many podcasts back. He joined us on last weeks SF podcasters meetup and gives us his outsiders opinion. We also recap some of
our trip to canada as well as prep Kev on his upcoming trip. Longer than usual, but worth it. We played a mashup and a bunch of tunes off the podsafe music network: Junkstar with Do the right thing
Madsumo with 24 hours in the life The Ride Theory with I'm on board Matthew Ebel with Trees Listen to the Say Yum podcast! SayYum-2005-08-30.mp3 [29.5mb (1:01:53) 64kbps]
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